EFFECTS OF PROTEIN COMPONENTS ON THE CHEMICAL COMPOSITION AND SENSORY PROPERTIES OF MILLET HUANGJIU (CHINESE MILLET WINE)

Effects of Protein Components on the Chemical Composition and Sensory Properties of Millet Huangjiu (Chinese Millet Wine)

Millet Huangjiu is a national alcoholic beverage in China.The quality of Chinese millet Huangjiu is significantly influenced by the protein components in the Hats raw materials of millet.Therefore, in this study, the impact of different protein components on the quality of millet Huangjiu was investigated by adding exogenous proteins glutelin and a

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Impacts of using non automated technologies on the Business Performance of Zimbabwean metal recycling industries.

Sustainable technologies Washing Machine Decal play an important role in businesses by reducing negative environmental effects, avoiding depletion of natural resources whilst ensuring productivity.Zimbabwe is importing metal steel products that could be produced locally if local foundries adopt the rightful technologies.Most of Zimbabwean metal rec

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A Robust Deep Model for Classification of Peptic Ulcer and Other Digestive Tract Disorders Using Endoscopic Images

Accurate patient disease classification and detection through deep-learning (DL) models are increasingly contributing to the area of biomedical imaging.The most frequent gastrointestinal (GI) tract ailments are peptic ulcers and stomach cancer.Conventional endoscopy is a painful and hectic procedure for the patient while Wireless Capsule Endoscopy

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Research on long-term strength formation and performance evolution with curing in cold recycled asphalt mixture

This paper aims to study the long-term strength and performance evolution of cold recycled mixture with emulsified asphalt (CRME).The specimens of CRME were prepared and cured in the laboratory.The indirect tensile strength (ITS) was measured over curing time (7, 14, 40 days), considering the binder (emulsified asphalt and cement), the RAP properti

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